True, Homestyle
Haitian Food Recipes

If you like the Haitian food recipes, you probably have the answer to this funny, yet not totally nonsensical question: 

What do Rachel Ray and Haitian-style cooking have in common?


Got it? 

We know you would! No measurements!

Well, they are still there. But you've got to have the magic hands of those cooks to know how to sprinkle to exact amount of every single ingredient.



We think you've got what it takes? And we are turning the tables on you... You've read our truly home-style Haitian griot recipe. But you know we also have some great appetizers, like Akra.  The question is... where can we find true, Ayisyen-like recipes on those appetizers? 

Wherever else they can be, Haitian-culture.com will give them a unique trait!
So...

Where are the real Haitian food recipes?

Do you love online recipes on Haitian food? Are you also picky about the ingredients, or the cooking directions? Well, here is your chance to write your own recipe about an Haitian appetizer!

Type Your short Title Here!

Tell Us Your Recipe! [ ? ]

Upload 1-4 Pictures or Graphics (optional) [ ? ]

Add a Picture/Graphic Caption (optional) 

Click here to upload more images (optional)

Author Information (optional)

To receive credit as the author, enter your information below.

Your Name

(first or full name)

Your Location

(ex. City, State, Country)

Submit Your Contribution

Check box to agree to these submission guidelines.


(You can preview and edit on the next page)

What Other Visitors Have Said

Click below to see contributions from other visitors to this page...

Haitian Accras - Appetizer Recipe  starstarstarstarstar

Here is a simplified version of the Accra recipe without the messy egg or the salt, but the same great Haitian taste.


Ingredients:

1 lb ...



Return from Haitian Food Recipes to Haitian Food

Go to Haitian Culture Homepage